Body Requirements and Healing Process

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Discuss the body’s requirements that must be met for the healing process. You may relate this to
a disease process, for example decubitus ulcer, or you may discuss the healing process as a
concept. Must be APA format as a Word document and use scholarly sources
Rubric:
* discuss the nutritional requirements of the body
* align this with a disease process
* completely discuss the nutritional requirements for healing related to the disease
* APA compliance/ grammar/ spelling (cite all sources)

Bioethics in Healthcare

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Why should bioethics be taught? (500 words)

Emergency Management Mitigation Plan

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Managing crisis events requires leaders to have sound policies, procedures, and planning mechanisms in place. In this reflection paper, you will address these key concepts and offer improvements in these mechanisms for a real-world crisis event.
Using the information you have learned in the Homeland Security and Emergency Management program, write a paper on policies, procedures, and planning in homeland security and emergency management. Cover each of the following aspects in your paper:
Begin your paper by selecting a real-world crisis incident that illustrates these three key concepts and summarize the scenario.
Next, analyze in detail the impact the event had on policies, procedures, and planning.
Finally, offer improvements for the preparation, mitigation, and recovery from the next event of a similar nature.
Write a 6 page (1500 word) paper Word format. Use the American Psychological Association (APA) style (6th ed.) for writing your assignment.

Maternal Morality Rates and Health (Black Mothers)

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In 250-350 words, discuss why Black mothers experience high maternal mortality rates and how
social workers can help improve Black mothers’ maternal health.
This essay will be written in APA format (like you would for a paper). It should include a thesis
statement (The purpose of this essay is to…), a concluding statement (In conclusion, this
essay…), and should have at least 2 references cited (the 2 articles).

Healthcare payors

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Health Care Payors
Complete Parts A and B of this worksheet.
Resource: Ch. 1 of Medical Insurance: A Revenue Cycle Process Approach (7th ed.)
Part A:
Complete the table by describing the health care payer listed. Be clear and concise, use complete sentences, and define them in your own words.
Health Care Payers Characteristics
Medicare
Blue Cross
Medicaid
Aetna
PPO
HMO
Part B
Write a 50-word response to each of the following prompts. Be clear and concise, use complete
sentences, and explain your answers using specific examples.
1. Describe two health care plans offered by TRICARE.
2. How do you qualify for CHAMPVA?
Cite any outside sources. For additional information on how to properly cite your sources, utilize
the Reference and Citation Generator resource.

Disease Prevention in Health Plans

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• Step 1. Research a prevention program from a health plan. (You may use your own health insurance plan for your response.)
• Step 2. Criticize the selected health plan prevention program using TABLE 13-1 Components of a Strong Health Plan Prevention Program as the guideline.
• Step 3. Propose two recommendations for improving the weaknesses of the selected program

Neurocognitive Disorders

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1) Alzheimer’s disease to the diagnostic features of Neurocognitive Disorder related to
Parkinson’s disease. Give 2 scholarly references not older than 5 years.
1) Compare the differential diagnostic features of Neurocognitive Disorder related to Alzheimer’s
disease to the diagnostic features of Neurocognitive Disorder related to Parkinson’s disease.
Give 2 scholarly references not older than 5 years.
2) compare the differential diagnostic features of Neurocognitive Disorder related to Alzheimer’s
disease to the diagnostic features of Frontotemporal Neurocognitive Disorder. Give 2 scholarly
references not older than 5 years

Lipids and Heart Disease

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Lipids and Heart Disease
Lipids are another of the three macronutrients the body needs to function effectively. As evidenced by the major and growing heart disease epidemic in this country and the established
link between lipids and heart disease, however, there is confusion about optimal amounts and
types of lipids to include in an individual’s diet. In this discussion, you will explore the role of
lipids on the body’s functioning and the connection of lipids to heart disease. What are the
implications for your future work as a nutrition educator?
Your task: To start, make sure you have read all of the assigned readings for this week and spent
some time reviewing the information provided in the Resources section. Then, respond to the
following questions in a 300 word narrative:
• Explain the physiological response to eating saturated and unsaturated fatty acids. How does
eating each type of fat impact blood lipids (HDL, LDL, cholesterol) and cardiovascular risk?
• Think about the AMDR for fat intake and why the concept “more is better” does not apply to fat
intake. Discuss the physiological reasoning for these recommendations and how people can
apply them to their food choices.
Readings
Ellie Whitney & Sharon Rady Rolfes, Understanding Nutrition
Chapter 3 (provides an overview of digestion, while Chapter 5 details lipid digestion)
Chapter 5: The Lipids: Triglycerides, Phospholipids and Sterols
Chapter 18: Diet and Health (p. 572-582). For this chapter, focus on the pages that discuss heart
disease

Nutritional Intake Food Journal Blog Assignment

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The Nutritional Intake Food Journal Blog assignment is worth a potential total maximum of 100 points and there are two components: (1) Nutritional Food Intake Journal (50 points maximum) and (2) Nutritional Intake Reflection Blog post (50 points maximum). Both of these components will be submitted when you post your Blog reflection.
(1) Nutritional Food Intake Journal: All three days must be completed within the Excel journal with all food, food stuffs and beverages documented with their respective nutrient composition.
NOTE: enter only the number values; no units like g (grams) are needed. The totals for each day will auto calculate at the bottom of the excel page. Download and complete the Food Intake Journal here ~~~> Food Intake Journal_LABELYOURFILEWITHYOURNAME.xls
(2) Nutritional Intake Reflection Blog post: a 200-250 word post discussing what you have learned about your eating habits and how it has impacted what and how you eat and drink.
To submit the Week 1 assignment, click “Create Blog Entry” in the top left corner. Title your Blog Entry “Your Name Nutritional Intake Reflection Blog” and then type your 200-250 reflective blog post. The Nutritional Food Intake Journal is required to be directly uploaded as an excel file to the Submission Area for the Nutritional Intake Reflection Blog post.

Popular Diet Trends

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Week 3 Discussion: Exploring Popular Diet Trends (graded)
This week’s graded topics relate to the following Course Outcomes (COs).
CO 1 – Utilize prior knowledge of theories and principles of nursing and related disciplines to explain unexpected client behaviors, while differentiating between normal findings, variations, and abnormalities. (PO 1)
CO 4 – Identify teaching/learning needs from the health history of an individual. (PO 2)
CO 5 – Explore the professional responsibilities involved in conduction a comprehensive health assessment and provide appropriate documentation. (PO 6)
Discussion
A distant cousin approaches you at your family reunion and says, “Great to see you! I heard you are a nurse. My friend is having success with the (insert selection from list below) and I am wondering what you think about it? Should I give it a try?”
Choose one of the following to consider in your response:
Paleo Diet
Anti-inflammatory Diet
Mediterranean Diet
Vegan Diet
Ketogenic Diet
In your discussion post, please include the following information:
Briefly describe the diet you have selected to consider.
Share how you would respond to your cousin. Please include questions you would ask, and your advice/recommendations.